National Donut Day: Southeast Indiana Bakeries Worth the Stop

There’s something special about starting the morning with a fresh donut and a good cup of coffee, especially when it comes from a small-town bakery with generations of history behind it. Across Southeast Indiana, local bakeries continue to serve up handmade favorites, welcoming atmospheres, and recipes that keep people coming back year after year.

From Amish country hidden gems to longtime family bakeries and charming cafés, these spots are well worth adding to your next weekend drive or summer day trip. In honor of National Donut Day this month, here are a few Southeast Indiana bakeries serving some of the sweetest stops around.

Schmidt Bakery

A longtime Batesville favorite, Schmidt Bakery has been making treats from scratch daily for more than 60 years. The bakery is best known for its famous Cherry Thing-a-Lings, a cherry-filled fritter donut coated in a signature glaze that has become a local tradition for many families.

Alongside their specialty creations, you’ll also find plenty of classic favorites, from jelly-filled donuts and blueberry cake donuts to long johns and glazed varieties. The early 4 a.m. opening time and cozy atmosphere make it the kind of place where locals stop in before work for coffee and breakfast.

Sweet Beard Bakehouse

Part bakery, part coffee shop, Sweet Beard Bakehouse has become a community staple in Lawrenceburg thanks to its warm atmosphere and rotating selection of fresh pastries. The menu changes often, giving visitors plenty of reasons to return.

A few standout favorites include:

  • Strawberry Cheesecake and Lemon Blueberry pastries
  • Savory cheesy spinach croissants
  • Gourmet coffee and grab-and-go lunch items

Whether you’re stopping in for a donut and coffee or lingering over breakfast with friends, the welcoming, family-style feel makes this bakery stand out.


Horst’s Little Bakery Haus

With two locations in Madison, Horst’s Little Bakery Haus blends small-town charm with authentic German-inspired baking traditions. Owner Horst Schwegman, originally from Oldenburg, Germany, brings a European touch to the bakery with specialties like Springerle cookies and seasonal Christmas stollens.

The bakery is especially known for:

  • Classic glazed donuts
  • Chocolate glazed donuts
  • Chocolate chip donuts

Inside, German clocks and collectibles decorate the walls, adding even more character to the experience. Arriving early is recommended, as many favorites sell out by late morning.

Cornerstone Bakery

Cornerstone Bakery has become a gathering place in Greensburg for both fresh donuts and homestyle comfort food. Their hand-cut donuts are made fresh daily, with customer favorites including cherry fritters, maple glazed custard-filled donuts, and buttery fried Danish pastries.

The bakery recently expanded to accommodate a larger menu, but it still keeps its welcoming small-town feel. With breakfast, lunch, and dinner options available, it’s the kind of place where visitors often end up staying longer than planned.


Wagler’s Creamy Creation

Wagler’s Creamy Creations is located in a small red building next to Wagler Amish Furniture in Milroy, tucked into the countryside about an hour northwest of Brookville, between Greensburg and Shelbyville, This spot is one of those hidden gems that travelers are thrilled to discover. Open only on Fridays and Saturdays, this Amish bakery has developed a loyal following for its fresh pastries and donuts.

Locals especially love the:

  • Caramel cinnamon sugar long johns
  • Turnovers
  • Fresh fritters

It’s easy to drive right past the little bakery, but regular visitors will quickly tell you it’s absolutely worth the stop.

Center Square

This small Amish country store in Vevay is known for much more than groceries and produce. Every Saturday morning, Center Square serves up fresh donuts and baked goods that draw both locals and visitors looking for a homemade treat.

The family-owned shop has a welcoming, community-focused feel and is a great stop to pair with a scenic drive through Southeast Indiana’s river towns and countryside.

The Blue Umbrella Bistro and Bakery

Located in the heart of historic Metamora along the Whitewater Canal, The Blue Umbrella Bistro and Bakery combines scratch-made comfort food with homemade baked goods in a cozy setting full of character.

Known for both breakfast and baked treats, visitors often stop in for:

  • Cake donuts
  • Homemade cinnamon rolls
  • All-day breakfast favorites

Along with great food, the bistro also hosts community events, live music, and gatherings throughout the year, making it a popular destination for both locals and weekend visitors.



Whether you’re planning a Saturday morning road trip, exploring a new small town, or simply looking for your next favorite bakery, Southeast Indiana is full of sweet stops worth discovering. And on National Donut Day, there’s no better excuse to grab a fresh dozen and hit the road.

Looking for more local favorites around Southeast Indiana? Explore the Haus & Home blog library for more hidden gems, seasonal outings, and small-town inspiration.