Nat Comisar’s Notes: This recipe is quick, easy and wonderful! “A La Minute” means in the moment. Have everything ready to pop in the oven right before you serve it, maybe with a scoop of good vanilla ice cream!
Thin Apple Tart “À La Minute” – A Maisonette Recipe
5 green apples
4 disks of puff pastry, about 4.5 inches in diameter each
½ cup superfine sugar
1 cup melted butter
• Peel and cut the apples in a half, remove the center and slice very thin.
• Distribute the sliced apples on the puff pastry circles.
• Brush the melted butter on the apples, and sprinkle the sugar on top.
• Bake in the oven for about 15 minutes at 400 degrees.